A23B 5/055

{Freezing or cooling} with addition of chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature

Overview Structured Data Issues Contributors Activity

data.epo.org/linked-data/def/cpc/A23B5-055

Is a

‌

Patent classification

Other attributes

Classification Type

‌

Cooperative Patent Classification

Parent Classification

‌

A23B 5/05

No article content yet.

Timeline

No Timeline data yet.

Further Resources

Title

Author

Link

Type

Date

No Further Resources data yet.

References

Find more entities like A23B 5/055

Use the Golden Query Tool to find similar entities by any field in the Knowledge Graph, including industry, location, and more.

Open Query Tool

Access by API