Patent attributes
A plant oil extractor includes a food grade tray with a removable lid that together define an evaporation chamber. A gaseous fluid pump has an inlet fluidly connected to the evaporation chamber and an outlet fluidly connected to an area outside of the evaporation chamber, which may be positioned in a freezer to recover condensed solvent leaving previously dissolved plant essential oil on the food grade tray. A vacuum sublimation freeze drying apparatus includes a container, which defines a drying chamber, is positioned in a freezer. A gaseous fluid pump has an inlet fluidly connected to the drying chamber and an outlet that opens outside the container. Water in fresh herbs positioned in the drying chamber initially freezes and then sublimates leaving behind freeze dried herbs.
