Is a
Patent attributes
Patent Applicant
Current Assignee
Patent Jurisdiction
Patent Number
Patent Inventor Names
Eric N. Schulze
Jessica M. Joslin
Uma S. Valeti
Kevin J. Kayser
Morgan Laurence Rease
Mark E. Juhas
Date of Patent
September 19, 2023
Patent Application Number
17482282
Date Filed
September 22, 2021
Patent Citations
Patent Primary Examiner
Patent abstract
The present disclosure provides methods and compositions useful for the production of slaughter-free meat products, and the characterizations of the same. The slaughter-free meat products contain several points of distinction when compared to conventional meat procured by harvesting the tissue of a dead animal. Such points of distinction include, but are not limited to, significantly reduced or substantially no: steroid hormones, antibiotics, or microbial contamination; lower fat content; no vasculature; and extended shelf life both at room temperature and when refrigerated.
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