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US Patent 11931391 Methods for making botanical extract composition

Patent 11931391 was granted and assigned to Cargill on March, 2024 by the United States Patent and Trademark Office.

OverviewStructured DataIssuesContributorsActivity
Is a
Patent
Patent
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Current Assignee
Cargill
Cargill
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Date Filed
April 27, 2022
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Date of Patent
March 19, 2024
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Patent Applicant
Cargill
Cargill
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Patent Application Number
17660848
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Patent Citations
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US Patent 7767238 Beverage composition and method of preventing degradation of vitamins in beverages
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US Patent 7838044 Extraction, separation and modification of sweet glycosides from the
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US Patent 7939563 Remedy for hypertension
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US Patent 8088428 Packaged coffee drink
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US Patent 8178148 Coffee drink composition
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US Patent 8197875 Taste modifiers comprising a chlorogenic acid
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US Patent 8241680 Nutraceutical product containing anatabine and yerba maté
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US Patent 8293302 Process for manufacturing a sweetener and use thereof
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US Patent 8337929 Packaged coffee beverage
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US Patent 8530527 Food ingredients from
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•••
Patent Inventor Names
Skye Doering
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Adam T. Zarth
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Kristopher T. Mortenson
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Dan S. Gaspard
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Patent Jurisdiction
United States Patent and Trademark Office
United States Patent and Trademark Office
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Patent Number
11931391
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Patent Primary Examiner
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Russell G Fiebig
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