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US Patent 11969001 Food ingredients from

Overview Structured Data Issues Contributors Activity

Is a

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Patent attributes

Patent Jurisdiction

United States Patent and Trademark Office

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Patent Number

Patent Inventor Names

Yeen Yee Wong0

Pei Chen Koh0

Avetik Markosyan0

Date of Patent

April 30, 2024

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Patent Application Number

170050960

Date Filed

August 27, 2020

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Patent Citations

US Patent 9029426 Highly soluble Rebaudioside D

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US Patent 8420141 Prevention of synthetic color fading in beverages using botanically derived color stabilizers

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US Patent 9901110 Highly soluble Rebaudioside D

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US Patent 7923541 High-purity rebaudioside A and method of extracting same

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US Patent 8197875 Taste modifiers comprising a chlorogenic acid

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Patent Primary Examiner

Shirley V Gembeh

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CPC Code

0

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Patent abstract

The invention relates to a process for producing food ingredients from

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