Patent attributes
A system for identifying compatible meal options. The system including a processor configured to receive a user selection identifying a dietary preference and select a meal option as a function of the dietary preference. The processor further configured to calculate a user effective age measurement using a first machine learning process trained with training data correlating a plurality of biological markers to a plurality of effective age measurements. The processor further configured to determine a food tolerance score as a function of the user effective age, wherein the food tolerance score relates to a user ability to tolerate a food item, wherein the food item is a supplement. The processor also configured to identify a plurality of compatible meal options as a function of the food tolerance score, wherein at least a compatible meal option of the plurality of compatible meal options includes at least a supplement.