Is a
Patent attributes
Patent Jurisdiction
Patent Number
Patent Inventor Names
Stephane Doat0
Claude Emmanuelle Gaspard0
Elena Vela Roca0
Ricardo Weill0
Agusti Montserrat Carreras0
Bernard Robine0
Date of Patent
August 30, 2011
0Patent Application Number
105895060
Date Filed
February 1, 2005
0Patent Primary Examiner
Patent abstract
A method for preparing a dairy product in a production line, includes a step of continuously injecting at least one sterol and/or stanol ester through the production line at a predetermined temperature T1 no lower than the melting point of the ester, and particularly at a temperature of 35-80° C., and into a dairy composition at a predetermined temperature T2 no lower than the temperature T1, which composition consists of an initial emulsifier-free milk-based composition containing milk proteins, to give a mixture, wherein the step of injecting at least one sterol and/or stanol ester is carried out before a step of homogenizing the mixture.
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