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Patent attributes
Patent Jurisdiction
Patent Number
Patent Inventor Names
Nirav Chandrakant Pandya0
Aaron Beth Butterworth0
Bridgett Lynn McCune0
Christophe Joseph Etienne Schmitt0
Madansinh Vaghela0
Madhavi Ummadi0
Date of Patent
January 20, 2015
0Patent Application Number
131483600
Date Filed
February 11, 2010
0Patent Citations Received
Patent Primary Examiner
Patent abstract
The present invention relates to frozen aerated products including products manufactured by low-temperature extrusion with superior creaminess. In particular, the invention is concerned with a partially coagulated protein system induced by controlled coagulation of milk protein which imparts outstanding sensory attributes on frozen confectionery including low-temperature extruded frozen products, in particular when containing low fat. A method of producing such frozen aerated confectionery product and the products obtainable from the method are also part of the present invention.
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