US Patent 7964231 Coated potato substrates having reduced fat content
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Patent abstract
A food product including a potato substrate having less than about 6% moisture content that is at least partially coated with a coating composition having a food starch component is provided. The at least partially coated potato substrate contains at least about 20% less fat content (adjusted to an about 1% product moisture basis) after thermal processing as compared to a substantially similar thermal processed uncoated potato substrate.
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US Patent 07964231 Coated potato substrates having reduced fat content US Patent 7964231 Coated potato substrates having reduced fat content
Infobox
Patent Number
0796423100
Patent Number
796423100
Edits on 24 Mar, 2023
Golden AI
Infobox
Is a
Patent Jurisdiction
Patent Number
079642310
Date of Patent
June 21, 2011
0Patent Application Number
107542240
Date Filed
January 9, 2004
0Patent Primary Examiner
Edits on 23 Sep, 2022
Golden AI
Infobox
Is a
Patent Jurisdiction
Patent Number
079642310
Date of Patent
June 21, 2011
0Patent Application Number
107542240
Date Filed
January 9, 2004
0Patent Primary Examiner
Edits on 8 Dec, 2021
Golden AI
Edits made to:
Infobox (+7 properties)
US Patent 07964231 Coated potato substrates having reduced fat content
Infobox
Is a
Patent jurisdiction
Patent number
07964231
Date of patent
June 21, 2011
Patent application number
10754224
Date Filed
January 9, 2004
Patent primary examiner
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