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Carolyn Paden

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Edits on 15 Dec, 2021
"Remove inverse infobox"
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Golden AI
edited on 15 Dec, 2021
Edits made to:
Infobox (-69 properties)
Infobox
Patent primary examiner of
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US Patent 7090878 Mineral fortified water
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US Patent 7090886 Oil/fat composition
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US Patent 7101584 Micro-molecular hyper-saturation of conventional cooking oils for high altitude and confined space applications
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US Patent 7105195 Reduced trans fat product
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US Patent 7108888 Triglyceride fat
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US Patent 7118773 Edible spread containing a natural fat phase
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US Patent 7122216 Vegetable oil extraction methods
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US Patent 7141265 Oil/fat powder
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US Patent 7144595 Prepared foods containing triglyceride-recrystallized non-esterified phytosterols
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US Patent 7153533 Seasoning system and method
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US Patent 7157110 Fat compositions
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US Patent 7160569 Acidic oil-in-water type emulsified compositions
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US Patent 7163706 Ventilated closure strips for use in packaging food products
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US Patent 7166314 Method of impregnation of food and vitamin C-containing egg and pidan-like egg obtained by this method
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US Patent 7166316 Fat replacement material and method of manufacture thereof
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US Patent 7169430 Low trans-stereoisomer shortening systems
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US Patent 7172782 Microbiological control in poultry processing
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US Patent 7172784 Emulsifier composition for cakes and a method of making improved quality cakes thereof
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US Patent 7179497 Coated pelletized shortening
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US Patent 7182966 Microbiological control in poultry processing
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US Patent 7182971 Oil composition
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US Patent 7186434 Pourable fatty dispersions
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US Patent 7186435 Milk chocolate containing water
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US Patent 7189423 pH control of sauces used on acidified pasta or rice
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US Patent 7195792 Browning agent
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US Patent 7201934 Dispersible cocoa products
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US Patent 7223435 Triglyceride fat
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US Patent 7229653 Increasing the HDL level and the HDL/LDL ratio in human serium by balancing saturated and polyunsaturated dietary fatty acids
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US Patent 7229656 Food tumbler
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US Patent 7232586 Oil or fat compositions
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US Patent 7241468 Reduced calorie fat compositions
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US Patent 7247334 Low-residue, easy-cleaning and low-viscosity structured lipid pan release compositions and methods
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US Patent 7247335 Triglyceride fat suitable for spread manufacture
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US Patent 7252848 Flavored oil-in-water emulsions for food applications
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US Patent 7264837 Resin deacidification of citrus juice and high acid maintenance
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US Patent 7270843 Method and device for coating a product
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US Patent 7282232 Bonded fibrous sheet material
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US Patent 7288278 Process for preparing vegetable oil fractions rich in non-tocolic, high-melting, unsaponifiable matter
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US Patent 7306819 Beverages containing plant sterols
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US Patent 7309508 Non-lauric, non-trans, non-temper fat compositions
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US Patent 7309509 Dispensable chocolate mush meltaway and method of making
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US Patent 7320809 Cooking oil antioxidant composition, method of preparation and use
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US Patent 7323203 Process for producing pickles, and antimicrobial composition
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US Patent 7326429 Sterilization method of rice and processed rice foodstuffs
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US Patent 7326431 Fat-emulsions
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US Patent 7329429 Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation
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US Patent 7335389 Beverages containing plant sterols
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US Patent 7344741 Food additive
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US Patent 7344747 Oxidative stabilization of omega-3 fatty acids in low linoleic acid-containing peanut butter
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US Patent 7344748 Cream alternatives
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US Patent 7351440 Whippable food product with improved stability
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US Patent 7357957 Spreadable food product
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US Patent 7364765 Process for defatting coconut meat
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US Patent 7374788 Encapsulation of food ingredients
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US Patent 7384658 Seasoning recovery and recycle
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US Patent 7390522 Composition and coated bakery products
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US Patent 7410663 Oil or fat composition
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US Patent 7410664 Chocolate products and ingredients and methods for producing novel oil-in-water suspensions having reduced water activity levels
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US Patent 7413761 Method for treating a solvent-extracted plant residue with a fat
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US Patent 7416756 Process for the recovery of a phytolipid composition
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US Patent 7422764 Matrix-forming composition containing pectin
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US Patent 7427420 Process for producing confectionery highly stable to heat
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US Patent 7435441 Fat composition
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US Patent 7445805 Method of freezing meat in a marinade
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US Patent 7470445 Oil or fat composition
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US Patent 7488503 Encapsulation compositions and processes for preparing the same
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US Patent 7494679 Method and apparatus for processing vegetable oil miscella, method for conditioning a polymeric microfiltration membrane, membrane, and lecithin product
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US Patent 7494682 Release agent and method for use in baking applications
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US Patent 8007843 Method for preparing a dairy product
Edits on 8 Dec, 2021
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Golden AI
edited on 8 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
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US Patent 8007843 Method for preparing a dairy product
Edits on 1 Dec, 2021
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Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
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US Patent 7494682 Release agent and method for use in baking applications
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Golden AI
edited on 1 Dec, 2021
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
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US Patent 7488503 Encapsulation compositions and processes for preparing the same
Edits on 1 Dec, 2021
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Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7470445 Oil or fat composition
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Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7445805 Method of freezing meat in a marinade
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Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7435441 Fat composition
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7427420 Process for producing confectionery highly stable to heat
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7422764 Matrix-forming composition containing pectin
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7416756 Process for the recovery of a phytolipid composition
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7413761 Method for treating a solvent-extracted plant residue with a fat
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Golden AI
edited on 1 Dec, 2021
Golden AI profile picture
Golden AI
edited on 1 Dec, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7410663 Oil or fat composition
Edits on 30 Nov, 2021
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Golden AI
edited on 30 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7390522 Composition and coated bakery products
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Golden AI
edited on 30 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7384658 Seasoning recovery and recycle
Edits on 29 Nov, 2021
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Golden AI
edited on 29 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7374788 Encapsulation of food ingredients
Edits on 26 Nov, 2021
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Golden AI
edited on 26 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
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US Patent 7364765 Process for defatting coconut meat
Edits on 25 Nov, 2021
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Golden AI
edited on 25 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7357957 Spreadable food product
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Golden AI
edited on 24 Nov, 2021
Edits made to:
Infobox (+1 properties)
Infobox
Patent primary examiner of
‌
US Patent 7351440 Whippable food product with improved stability

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